Blueberries are particularly high in fiber, vitamin C, vitamin K and manganese.

  • Blueberries蓝莓蓝莓中纤维、维C、维生素K和锰的含量特别高。
  • 来源:互联网摘选2026-05-07 14:03:58

  • 重点词汇
  • fibern.光纤;(织物的)质地;纤维,纤维物质;
  • manganesen.<化>锰;
  • blueberriesn.越橘的一种( blueberry的名词复数 );
  • inprep. 在里面;在(某范围或空间内的)某一点;在(某物的形体或范围)中;在…内;在…中;进入
  • cn. 英语字母表的第3个字母;C大调音阶中的第一音;(学业成绩)第三等,中
  • vitaminn.维生素;
  • highadj. 高的;高尚的,崇高的;高音调的;高级的,高等的;
  • arevi.(用于第二人称单复数现在时,第一、三人称复数现在时)是;
  • 相关例句
1、

Blueberries "bluecrop" as test materials and the MAP storage of blueberries, respiration model are studied in this article. The studies can be for blueberry fresh-keeping provides theory basis.

本文以蓝丰蓝莓为试材,对蓝莓MAP贮藏、呼吸模型进行了研究,为蓝莓贮藏提供了理论依据。

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2、

Chemical constituents and DPPH free radical scavenging and a-glucosidase inhibition activities of red maple and blueberry flower were investigated in this paper.

本文对加拿大红枫(Red maple)和美国蓝莓花(Blueberry flower)的化学成分及其清除DPPH自由基和抑制α-葡萄糖苷酶活性进行了研究。

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3、

Other noteworthy roles: Leslie in "My Blueberry Nights" ( 2007),

其他著名角色:2007年“蓝莓之夜”中的Leslie

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4、

These data suggest that proanthocyanidin isolated from blueberry leaves may have potential usefulness as an anti-HCV compound by inhibiting viral replication.

上述研究显示,蓝莓叶原花青素可抑制HCV的复制,在抗HCV方面有着潜在的用途。

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5、

There is one more thing, and we've managed to keep it secret, Jobs exulted in 1999 as he introduced iMacs in colors like blueberry and tangerine.

还有一个事,我们设法做到了保密,乔布斯1999年介绍蓝莓色和橘红色等颜色的iMac时欢快地说。

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6、

The adsorption and desorption of anthocyanins of blueberry fruits with AB-8 macroporous resin was studied.

用AB-8型大孔树脂对蓝莓花色苷的吸附与解吸特性进行了研究。

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7、

Blueberries are particularly rich in fiber – four times that of strawberries – as well as containing more natural sugars, much more vitamin E and some unique micronutrients that are good for memory.

蓝莓的纤维是草莓的四倍,并且它含有更多的天然糖分和维生素E,以及一些对记忆力很好的微量元素。

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8、

For example, if you are using books that talk about microwave ovens and blueberry cakes baked from the oven, Kim says, it doesnt make sense in a rural village setting.

Kim说,例如,如果你使用讨论微波炉以及微波炉烤出来的蓝莓蛋糕的书籍,这种情况在非洲农村就不能适用。

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9、

Adsorption and separation properties of blueberry pigment on AB-8 resin

AB-8大孔吸附树脂对蓝莓色素吸附和分离的特性研究

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10、

By CTAB method the genomic DNA of blueberry was extracted, using tender leaves as materials. Several factors which affected RAPD amplification in blueberry genomic DNA were analyzed and a better system was promoted.

以蓝莓幼嫩叶片为试材,采用CTAB法提取基因组DNA,并对影响RAPD反应的因素进行了研究,建立了适用于蓝莓的RAPD最佳反应体系。

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11、

The antioxidants in blueberries may reduce the risk of chronic6 conditions, such as heart disease, diabetes7 and Alzheimer ’ s.

蓝莓中的抗氧化剂可以降低患慢性病的风险,如心脏病、糖尿病和老年痴呆。

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12、

This hand cream contains aloe vera, walnut oil, shea butter, olive oil, rosehip, blueberries extract and Vitamin E.

含芦荟、合桃果、乳木果、橄榄油、玫瑰果、蓝莓及维他命E等精华素。

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13、

Blueberries are also known for their powerful effects on the immune system.

蓝莓也因其对免疫系统的强大影响而闻名。

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14、

The results showed that: Chitosan can maintain blueberry fruit sensory quality, hardness, reduced weight loss and decay rate, significantly inhibited the accumulation of MDA fruit, slightly reduced anthocyanin content, total phenolic content and promote the increase of relative conductivity.

结果表明:壳聚糖处理能维持蓝莓果实感官品质、硬度,降低失重率和腐烂率,显著抑制果实丙二醛(MDA)的积累,花色苷含量略减,促进总酚含量和相对电导率上升。

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15、

Blueberries do best when the pH is about 4.5.

而Ph为4.5的土壤最适蓝莓生长。

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16、

Blueberry juice was used to treat coughs. The juice also made an excellent dye and cloth.

蓝莓汁可用来治疗咳嗽, 也可从中提取一种很好的颜料,用于染色.

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17、

The side of each leaf looks a little like the jaw3 of a lion, and our name dandelion comes from the French name of this plant, which means "lion's tooth."

从侧面来看,每一片叶子都好像狮子的下腭,蒲公英的名字正是从这种植物的法语名称而来,意思就是“狮子的牙齿”。

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18、

Heidi Kallett had been sending out thank-you notes, but she was looking for another way to keep her stationery and gifts stores, The Dandelion Patch, going.

文具礼品店“蒲公英天地”(The Dandelion Patch)的海蒂•卡莱特过去一直在写感谢信,但她现在找到了新的办法来维持生意的兴隆。

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19、

TM can increase the reduced level of SOD and GSH-PX activity, inhibit the level of lipid peroxidation, and reduce the number of neurons apoptosis after TBI, and therefore has neuroprotective actions after acute traumatic brain.

蒲公英通过增强创伤性脑损伤后SOD和GSH-PX的活性,降低脂质过氧化的水平,同时能减少神经细胞凋亡的发生,从而对创伤性脑损伤具有保护作用。

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20、

Microwave cooking increased the contents of acid, soluble sugar, decreased the contents of vitamin C, amino-N.

微波使蒲公英、荠菜的总酸性物质、可溶性糖含量增加,维生素C、氨基态氮含量降低。

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